allinfotech.xyz – Culinary lovers, for those of you who want to serve sweet and delicious dishes without having to bother cooking, there is good news! Today, we will discuss how to make a dessert box that you can make quickly but still pamper your taste buds. Dessert boxes are the perfect choice for a variety of events, from birthday parties to small celebrations at home. With attractive packaging and a wide selection of cakes and sweet snacks inside, dessert boxes will become everyone’s favorite.Let’s get straight into the recipe and steps! First, choose various types of cakes and snacks that you want to put in the dessert box. Starting from chewy brownies, crunchy cookies, to soft macarons, choose a variation that suits your taste and preferences
Finally, decorate your dessert box with interesting finishing touches, such as shaved chocolate sprinkles, fresh fruit, or special paper decorations. That way, your dessert box will not only taste delicious, but will also be beautiful to look at. With this recipe, you can serve delicious sweet dishes easily and without having to spend hours in the kitchen. So, prepare your dessert box and enjoy the fun of making and eating it with friends and family!
Materials needed
Before starting, make sure you have prepared the following materials:
First Layer:
- – 1 pack crumb biscuits (such as Marie or Malkist)
- – 100 grams butter, melted
- – 2 tbsp granulated sugar
Second Layer:
- – 250 grams cream cheese (can be replaced with mascarpone or Greek yogurt)
- – 100 grams of granulated sugar
- – 1 tsp vanilla extract
- – 200 ml liquid whipped cream
Toppings:
- – Fresh fruit, such as strawberries, blueberries, kiwi, or whatever you like
- – Jam or syrup, according to taste
Other Equipment:
- – A rectangular baking sheet or heat-resistant container
- – Aluminum foil or plastic wrap
- So, now you have all the ingredients you need. Come on, let’s move on to the steps for making it!
Steps to Make a Dessert Box
1. Create the First Layer (Crust)
First, we will make the base layer or crust for this dessert box. How to make it is very easy:
- – Place the biscuit crumbs in a plastic bag, then crush them using a rolling pin or other blunt object until they become fine granules.
- – In a separate bowl, mix melted butter and granulated sugar. Stir until evenly mixed.
- – Pour the butter mixture into the biscuit crumbs, then stir until all parts of the biscuit are covered in butter.
- – Pour the biscuit mixture into the baking pan or container that you have prepared. Flatten with a spoon or the back of a fork so that it is evenly distributed throughout.
- – Place in the refrigerator for 30 minutes so that the crust hardens.
2. Make the Second Layer (Filling)
After the first layer is ready, now we will make the delicious filling:
- – In a large bowl, mix cream cheese, granulated sugar, and vanilla extract. Beat using a mixer or whisk until soft and there are no lumps.
- – Add the liquid whipped cream to the cream cheese mixture, then stir gently until evenly mixed.
- – Remove the pan from the refrigerator, then pour the filling mixture over the crust layer. Smooth the surface with a spoon or spatula.
– Cover the pan with aluminum foil or plastic wrap, then place it back in the refrigerator for at least 4 hours or overnight so that the filling hardens.
3. Decorate the Dessert Box
After the filling hardens, it’s time for us to decorate the dessert box to make it look more attractive and appetizing. Here’s how:
- – Remove the baking sheet from the refrigerator, then open the lid.
- – Cut the dessert box into several squares or squares according to taste.
- – Decorate the top of the dessert box with fresh fruit that you have prepared. Arrange it in such a way that it looks beautiful and tempting.
- – If you want, you can also add jam or syrup on top of the fruit to add sweetness and deliciousness.
4. Serving and Storage
Well, your delicious dessert box is ready to be served! Here are some serving and storage tips:
- – Serve the dessert box cold so it tastes better.
- – If not served immediately, you can store the dessert box in the refrigerator first.
- – This dessert box can last for 3-4 days in the refrigerator, as long as it is stored in a tightly closed container.
- – Don’t store the dessert box at room temperature for too long, because the filling can melt and become unpleasant.
Tips and Variations
So, that’s the recipe and steps for making a quick and delicious dessert box. Now, let’s discuss some tips and variations that you can try:
Tips:
- – Use good quality cream cheese or mascarpone to get a more delicious taste.
- – If you don’t have liquid whipped cream, you can beat powdered whipped cream according to the instructions on the package.
- – The crust layer can be made thicker or thinner according to taste.
- – Don’t beat the filling for too long so it doesn’t become too stiff.
Variation:
- – You can replace the biscuit crumbs with graham crackers or even brownie crumbs for the crust layer.
- – To add flavor, you can add melted chocolate bars to the filling.
- – Fruit toppings can be replaced with nuts, chocolate chips or marshmallows.
- – For different flavor variations, you can add lemon, coffee or chocolate extract to the filling.
Closing
With the tips and variations above, you have the freedom to be creative and produce a dessert box that suits your individual tastes and preferences. From choosing the type of cake, chocolate, to decorative additions, there are many ways to customize a dessert box to match a particular theme or event. For example, for a children’s party, you can choose a brighter and more colorful variation, while for a formal event, you might be more suited to an elegant and classy combination. Good luck trying to create unique and stunning creations with your dessert box!
By utilizing the tips and variations above, you can express your creativity and uniqueness in making dessert boxes. The process can be a fun and satisfying experience, especially when you see the final result of your own creation. Apart from that, personalizing dessert boxes can also add a special impression to every occasion, whether as a gift, table decoration, or as a special dish at a certain event. So, don’t hesitate to experiment and create a unique and appetizing dessert box!